What's Happening

Cooking with Fresh Fall Foods

Session Dates
Oct 17, 2018  |  7:00 PM - 8:00 PM
Event Type: General
Princeton Fitness & Wellness
1225 State Road
Join Margaret Dobbs-Moreno, certified nutrition consultant and chef, and Susan Lang-Saponara, RDN, registered dietitian nutritionist, to discover new ways to enjoy local autumn offerings and discover the nutritional value of these foods. Bring your appetite and curiosity!

Cost: Free
Please provide the names of all attendees.