Cooking with Fresh Fall Foods
Oct 17, 2018 | 7:00 PM - 8:00 PM
Princeton Fitness & Wellness
1225 State Road
Join Margaret Dobbs-Moreno, certified
nutrition consultant and chef, and
Susan Lang-Saponara, RDN, registered
dietitian nutritionist, to discover new
ways to enjoy local autumn offerings and
discover the nutritional value of these
foods. Bring your appetite and curiosity!
Please provide the names of all attendees.